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Clinical Information of Butea Superba
Home > Butea Superba > Clinical Information of Butea Superba
MICRO-ORGANISM CRITERIA |
| |
Unit |
Result |
Method |
Escherichia Coil |
MPG/g |
< 3.0 |
BAM (2003) |
Coliforms |
CFU/g |
< 10 |
BAM (2003) |
Yeast and Mold |
CFU/g |
< 10 |
BAM (2003) |
Salmonella spp. |
- |
Not Detected |
BAM (2003) |
Clostridium Perfingens |
- |
Not Detected |
BAM (2003) |
Staphylococcus Aureus |
- |
Not Detected |
Comp (2001) |
Salmonella |
- |
Not Detected |
BAM (2003 |
|
PESTISIDE TEST REPORT |
Analysis |
Unit |
Result(s) |
Detection Limit |
Method |
Aldrin |
mg/kg |
Not Detected |
0.03 |
GC |
Alpha-BHC |
mg/kg |
Not Detected |
0.03 |
GC |
Beta-BHC |
mg/kg |
Not Detected |
0.03 |
GC |
Chlordane |
mg/kg |
Not Detected |
0.03 |
GC |
Delta-BHC |
mg/kg |
Not Detected |
0.03 |
GC |
Dieldrin |
mg/kg |
Not Detected |
0.03 |
GC |
Endosulfan |
mg/kg |
Not Detected |
0.03 |
GC |
Endosulfan I |
mg/kg |
Not Detected |
0.03 |
GC |
Endosulfan II |
mg/kg |
Not Detected |
0.03 |
GC |
Endosulfansulfate |
mg/kg |
Not Detected |
0.03 |
GC |
Endrin |
mg/kg |
Not Detected |
0.03 |
GC |
Gamma-BHC |
mg/kg |
Not Detected |
0.03 |
GC |
Hepatachlor |
mg/kg |
Not Detected |
0.03 |
GC |
Hepatachlor-Epoxide |
mg/kg |
Not Detected |
0.03 |
GC |
p,p'-DDD |
mg/kg |
Not Detected |
0.03 |
GC |
p,p'-DDE |
mg/kg |
Not Detected |
0.03 |
GC |
p,p'-DDT |
mg/kg |
Not Detected |
0.03 |
GC |
Dicofol |
mg/kg |
Not Detected |
0.03 |
GC |
Dicofol |
mg/kg |
Not Detected |
0.03 |
GC |
DDT |
mg/kg |
Not Detected |
0.03 |
GC |
Lindane |
mg/kg |
Not Detected |
0.03 |
GC |
|
NUTRITIONAL TEST REPORT |
Nutrient |
Per 100g. |
Per serving (1/4 tsp. 0.5g.) |
% per Daily Value |
Calories (Cal) |
342 |
0 |
- |
Calories From Fat (Cal) |
8.10 |
0 |
- |
Total Fat (g) |
0.90 |
0 |
0 |
Saturated fat (g) |
- |
- |
- |
Cholesterol (mg) |
- |
- |
- |
Sodium (mg) |
< 2.00 |
0 |
0 |
Total Carbohydrate, Include DF (g) |
76.3 |
0 |
0 |
Dietary Fiber (g) |
42.8 |
0 |
- |
Sugars (g) |
14.8 |
0 |
- |
Protein (N x 6.25) (g) |
7.06 |
0 |
- |
Vitamin A (IU) |
< 16.6 |
< 0.07 |
0 |
Vitamin C (mg) |
< 0.10 |
< 0.0004 |
0 |
Calcium (mg) |
1140 |
4.56 |
0 |
Iron (mg) |
495 |
0.02 |
- |
Ash (g) |
7.75 |
- |
- |
Moisture (g) |
7.79 |
- |
- |
|
HEAVY METAL TEST REPORT |
Analysis |
Units |
Result(s) |
Method |
Mercury (Hg) |
ppm |
< 0.02 |
TIS |
Arsenic (As) |
ppm |
< 0.50 |
AOAC (2000) |
Cadmium (Cd.) |
ppm |
< 0.20 |
AOAC (2000) |
Lead (Pb) |
ppm |
1.24 |
AOAC (2000) |
Calcium (Ca) |
ppm |
1140 |
AOAC (2000) |
Copper (Cu) |
ppm |
10.4 |
AOAC (2000) |
Iron (Fe) |
ppm |
4.95 |
AOAC (2000) |
Magnesium (Mg) |
ppm |
1.12 |
AOAC (2000) |
Sodium (Na) |
ppm |
< 2.0 |
AOAC (2000) |
Zinc (Zn) |
ppm |
28.5 |
AOAC (2000) |
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OTHER INGREDIENT CRITERIA & HUMIDITY |
Analysis |
Result (s) |
Flavonoid |
76.00 ppm |
Flavonoid Glycoside |
40.00 ppm |
Isoflavone |
0.56 mg/100gm. |
Water Content |
Less Than 10% |
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All information provided above concerning our products are based upon
test and data believed to be reliable. However, it is the user's responsibility
to determine the safety, toxicity, and suitability for his or her own use of the product. |